well, anyone have any suggestion on some easy to cook stuff? I can cook easy stuff and know my way around the kitchen but I'm just too lazy and too busy to cook for myself, so it would be really nice if you guys have some quick and easy recipe i can use :)

and yes i'm a newbie :)

well, there's alway chinese instance noodles:eek: :lol: :eek: :lol:
kraft dinners, or even frozen tv dinner. all quick and simple

bah! i'm not THAT bad... i'd get fried rice over those any day.

what i meant is something a lil more... erm... proper. you get sick of eating KD, fried rice, instant noodle pretty quick unfortunately :o

Cooking? What's that??????

Originally posted by bender

chinese instance noodles
kraft dinners, or even frozen tv dinner


I can feel my arteries clogging and my cholesterol level rising as I speak!!!! :lol: :lol: :lol: :lol:

Tempura is pretty easy...

Flour, a bit of salt, and mix ICE COLD water until the mixture is the consistency of buttermilk. Make sure the mixture is ICE COLD.

Use Corn Oil for frying and make sure it is as hot as you can get it. Flower up the veggies, and add just a few sprinkles of baking powder. Drop in a few veggies at a time, then pull them up, letting them drip till a nice, thin, uniform coat of batter is on the veggies. Place them in the hot oil gently, and fry till golden. Make sure there is enough oil that it covers the veggies fully.

For the sauce, just get the stuff from the T & T. Ranch dressing would also work. Should take you about 20 minutes to setup and cook. Voila!

Shake 'n' bake, scalloped potatoes, stir fry, pork in mushroom sauce out of a can, fried noodles with chopped veggies.

Man, welcome to the real world! :lol: Where's your mommy now WuTang? :D

~make it yourself pizza, put whatever you like on it, tomato sauce and cheese in the oven at 425 and voila!
~mix up the fried rice with chicken cubes or ground beef
~burritos or tacos, ground chicken or beef in a pan with spicy salsa, and taco mix, add all the fixins and mmmmm....
~grilled chicken salad with oil and balsamic/wine vinegar dressing
~soup: chicken, mushroom boullion cubes with soup pasta, a little olive oil, parmesan, and a beaten egg add mushrooms or carrot and celery bits for extra flavor and texture
~fritata, beaten eggs, parmesan, salt/pepper, meat bits if desired, milk, a little water, salsa (optional) with mushrooms, and tomato slices (thin) in a pan morning or light dinner
~pasta, boil water, add salt, add pasta, make a sauce with diced tomatoes (can buy in store (canned)) garlic, basil, oregano, salt/pepper, olive oil, and done!

the list goes on and on...

Originally posted by Sapphyre
Cooking? What's that??????



I can feel my arteries clogging and my cholesterol level rising as I speak!!!! :lol: :lol: :lol: :lol:


hey, he said fast....not heathy:p ;) :p ;)

canned stuff
frozen throw it in the oven stuff
sidekicks
preseasoned meats in the grocery
prepacked salads

Originally posted by Ken


Man, welcome to the real world! :lol: Where's your mommy now WuTang? :D


must... hold... the... urge... to... kill... Ken.... :D

shake'n'bake sounds good. I'm actually trying to make bake speghetti right now... I need to get some parmasan though :o

LOL, Sunny, I feel so sorry for you -- maybe you should consider finding yourself a nice MILF to help you out? :D

Weeknight meals for me are usually along the lines of:

- Yaki Soba (10 minutes)
- Japanese Curry (20 minutes)
- Tuscan-Style Smoked Salmon Wine Sauce Pasta (25 minutes)
- Chicken soup w/ matzo ball (10 minutes)
- Oyako Don (15 minutes)
- Fish n Chips (20 minutes)

Let me know if you want the instructions for any of these...

I hate instant noodles. My dad made me eat that crap whenever my mom wasn't around to cook. Why do you think I started cooking?

Hey Sunny!

You aren't the guy driving around in Richmond in the white WRX with the gold rims, lowered suspension, no spoiler, and a noticeably louder BOV are you?

:lol:

Originally posted by Necromancer
LOL, Sunny, I feel so sorry for you -- maybe you should consider finding yourself a nice MILF to help you out? :D

Weeknight meals for me are usually along the lines of:

- Yaki Soba (10 minutes)
- Japanese Curry (20 minutes)
- Tuscan-Style Smoked Salmon Wine Sauce Pasta (25 minutes)
- Chicken soup w/ matzo ball (10 minutes)
- Oyako Don (15 minutes)
- Fish n Chips (20 minutes)

Let me know if you want the instructions for any of these...

I hate instant noodles. My dad made me eat that crap whenever my mom wasn't around to cook. Why do you think I started cooking?

All of them sounds good. Lets start with the Yaki Soba and Fish n' Chips :)

Originally posted by Firewire
Hey Sunny!

You aren't the guy driving around in Richmond in the white WRX with the gold rims, lowered suspension, no spoiler, and a noticeably louder BOV are you?

Nope! stock looking car for me, other than Nerdco's WRX sway bar.

If you see a '02 RS w/ gold rims, that's the "other" Sunny. I think the white WRX belongs to Bavaria or something. Oi... too many white '02s around ricing things up.

For how good it is, I'll admit that Chicken Parmesan (sp?) isn't too hard to make at all.

(I've made this a few times after being taught, and it takes about an hour (including cooking time). Combine it with your favorite pasta, and boy is it tasty. :D

Originally posted by -S-


All of them sounds good. Lets start with the Yaki Soba and Fish n' Chips :)

Ack, sorry Sunny, I completely overlooked your post.

Anyway, here goes...

Yaki Soba:
- 1 bag yaki soba (usually in the fridge case near the tofu at T&T, etc.)
- Carrot (small)
- Onion (small, or half large)
- Celery (1 or 2 sticks)
- Some protein thing -- I like to use vegetarian cha siu (BBQ pork)

Chop carrots, onion, and celery into sticks, like 5 cm by 1 cm or so. Heat 1 tbsp oil in a pan and add onion and protein thing. Fry until slightly caramelized. Add carrots and celery. Lightly fry, then put the veggies into a bowl. Put another tbsp of oil into the pan, heat slightly, then add the noodles. Fry about a minute, then add 3/4 cup water (assuming you used 3 pouches of noodles). Wait for the water to absorb, then add the vegetables and meat. Add the sauce packet(s), mix, and cook until evenly heated.

Takes about 15 minutes start to finish.


----

Fish and chips

- Frozen fish and chips (comes in a box)
- Malt vinegar
- Ketchup
- Pre-washed Salad (optional, but helps to break up the grease)

Heat oven to 425 F, follow directions on box. Prepare salad (I recommend washing again, unless E.Coli and Hepatitis are your old friends). Dinner should be ready in about 25 minutes.


-----------

Hey Sunny, u ever going to pay me for that swaybar or what?

There is one thing that I have gotten quite addicted to lately, and it's actually off the back of a cambells soup can.

Fry up some *boneless* chicken or *boneless* porkchips in a frying pan until they're golden brown.

When that's down, take 1 can of mushroom soup plus half a cup of water and pour it over top, let it simmer * I let it boil so it goes quicker * and when it's gone down quite a bit, and the soup part is somewhat thick turn it off. Ta da.

And then you just have to decide what to have it with.

I'm incredibly lazy, I just opened a can of corn and had it with that :\